- 1 1/2 cups almond flour - 2 tsp cinnamon - 1 tsp baking soda - 1/2 tsp raw salt - 1/2 tsp nutmeg - 3 organic eggs beaten - 1/4 cup raw honey - 1 organic banana - 3/4 cup organic shredded zucchini - 3/4 cup finely chopped organic strawberries Preheat oven to 350. Combine dry ingredients. In separate bowl, combine wet ingredients 1-2 min on medium till frothy.
Add zucchini and strawberries- beat on low till mixed. Slowly add dry ingredients. Line 2 loaf pans with parchment paper greased with organic butter. Split batter between the 2 pans. Bake for app 30-35 min or until toothpick comes out clean.